Experience the elegance of our Mushroom & Swiss Quiche, a delightful combination of tender, sautéed mushrooms and creamy, nutty Swiss cheese enveloped in a velvety egg custard. Baked to perfection in a buttery, golden crust, this large quiche is a showstopper for brunches, dinners, or special gatherings. Whether served warm for a hearty meal or chilled for a sophisticated appetizer, its balanced, savory flavors promise to elevate your dining experience. A timeless classic that’s as versatile as it is delicious!
Serving size – 3.5 lb
Ingredients
Butter, Flour, Sugar, Salt, Egg, Heavy Cream, Milk, Parsley, Onion, Swiss Cheese, Mushrooms.